You’re in Central Florida, with a hankering for great beer-battered fish and tasty chips, and the United Kingdom is 4,500 miles away. But you’re in luck. Several restaurants in Central Florida offer the traditional British and Irish dish -- and all believe in fresh fish, a crispy beer batter and…
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By Hilda Mitrani South Florida has an abundant collection of ethnic restaurants. While it's not easy for me to select just five, here are the ones that I often return to because they offer scrumptious food (and have a mild effect on my wallet!) The Painted Pickle in Wilton Manors - The owners of…
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By Rachelle Lucas I'm asked quite often for beachfront dining recommendations, and Trump International Beach Resort has just given me a reason to plan a trip down to Sunny Isles Beach with its new restaurant, Bella Beach. The stylish Bella Beach restaurant promises flip-flop fine dining so close…
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By Rachelle Lucas There are two new delicious reasons to visit Grande Lakes Resort Whisper Creek Farm: The Kitchen and The Brewery. Comprised of The Ritz-Carlton and JW Marriott Orlando, Grande Lakes continues to set the bar high for farm-to-fork experiences in Orlando with their…
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By Terry Ward I never leave Miami without indulging in some Cuban food. But the greatest thing about the dining options in this city are that you can find absolutely everything else, too, including the tastiest Peking duck this side of Beijing, on the menu at Philippe. My dad was in town…
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By Emily Nipps Like much of the culinary world, Florida’s tastes have adapted to exotic and eclectic palates. There are wonderful places throughout the state to get a banh mi sandwich, a spicy tikka masala, an authentic Italian tiramisu or a crispy schnitzel. But if you’re looking for a true…
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How do you pick the best citrus fruits? What's the difference between white and pink grapefruit? Here's what you need to know about Florida citrus, including important health information. Where is citrus grown in Florida? Much of the citrus is grown in the southern two-thirds of the Florida…
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By Saundra Amrhein Driving up the long rutted path past the vineyards, you first will be greeted by the dogs tearing across the farm to inspect you – as is their duty. About 30 miles northeast of Tallahassee at Monticello Vineyards & Winery – a certified organic and sustainable operation in…
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By Lynn Waddell Get a taste of old Dixie at Cypress Restaurant in Tallahassee. Then try this black grouper recipe at home. At Cypress Restaurant up in Tallahassee, the Southern cooking is authentic yet sophisticated. The Dixie flair comes naturally to Chef David Gwynn, a Tallahassee native, and…
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By Rachelle Lucas When it comes to gourmet food trucks, the beachside town of Seaside has gone retro. Lined up along Highway 30A you'll find vintage Airstream trailers with all kinds of mouthwatering delights. According to Seaside founder Robert Davis: "The Airstreams are fun and funky and the…
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