Palme d'Or

Palme d'Or Seductive French cuisine and extraordinary wines take center stage at the property’s award-winning Palme d'Or, recognized by Zagat as one of the best French restaurants in the country. Chef de Cuisine Philippe Ruiz along with Maitre D’ & Head Sommelier Sébastien Verrier, deliver delectable dishes paired with exceptional service, in a sophisticated, contemporary setting.Hours of operation:Tuesday to Thursday 6:00 p.m. - 10:30 p.m.Friday to Saturday 6:00 p.m. – 11:00 p.m.Closed Sunday and Monday.Menus: Fall MenuPhone: (305) 913-3201


Accessible Traveler Information

Ramps, Wheelchair-friendly


Multilingual Staff