Hand-Crafted Artisan Cocktails — and Ice — in St. Augustine
When your bar is in a renovated 1919 building once home to Florida's first ice manufacturing plant, your ice can't be just whatever drops out of a machine in the back room. It needs to be crystal clear, dense and shaped to minimize dilution. And when your bar shares that building with a distillery, your cocktails had better be flavorful and refreshing. Stop by the Ice Bar and see how they're succeeding on both counts.