Texas de Brazil, the nation's premier Brazilian steakhouse, is carving a new experience in fine dining! The menu combines the cuisine of Southern Brazil with the generous spirit of Texas, for a dining experience unmatched anywhere else. Lush, elegant interiors adorned with vibrant tropical floral arrangements and soaring ceilings with rustic chandeliers befit this upscale steakhouse creating a vibrant atmosphere. Enriched with elements for all the senses, their amenities create a memorable experience for all and make Texas de Brazil a destination hot spot for every occasion.
The dynamic menu at Texas de Brazil features extensive meat selections of beef, lamb, pork, chicken and sausage all deliciously seasoned and prepared in the traditional Brazilian method, over an open flame, and carved tableside by the restaurant's authentically costumed Brazilian cowboys or "Gauchos." Accompaniments with the cuts of meat include garlic mashed potatoes, Brazilian cheese bread, and sweet-fried bananas. The restaurant also features a fresh, gourmet salad area containing more than 50 items, which include but are not limited to: Brazilian black beans with pork, imported cheeses, marinated Portobello mushrooms, hearts of palm, tangy Tabbouleh and special house-made lobster bisque. Guests can conclude their dining experience with one of Texas de Brazil's many dessert selections or relax with an after-dinner drink or a steaming espresso. The restaurant also features an award-winning wine list with an emphasis on South American varietals and rare wines, as well as signature cocktails such as the prized Caipirinha.