One of the country’s finest dining experiences and winner of the AAA Five Diamond Award, L’Escalier creates new standards for contemporary French cuisine, where a talented team of chefs creatively interpret illustrious traditions of the French kitchen. Petit and grand prix fixe menus, tableside presentations and Wine Spectator Grand Award winning wine list are among the highlights, as well as the service experience of a lifetime. Each course is suggestively paired with a compelling wine that complements the unique flavors of each dish. Dinner served Tuesday through Saturday in season. Resortwear is the customary attire, jackets and reservations are recommended.